Olive Oil & Wine
Shared land, cultivated continuity
Vines and olive trees have grown side by side in Rioja Alavesa for nearly two thousand years, shaping both the landscape and a shared agricultural way of life.
This tour explores that shared history through visits to an olive grove and press, where high-quality oils are produced from native varieties, and to a small winery where wine is crafted with the same respect for balance and restraint.
Tasting both products side by side reveals more than flavor—it reveals rhythm, climate, and a long-standing relationship between people and land. Less about comparison, more about conversation.
This is a pairing rooted in continuity, where agriculture, culture and taste remain inseparable.
Some pairings are written into the land itself.
Olive oil also finds its most fundamental expression alongside salt—where cooking begins before technique. This perspective is explored through the relationship between salt and olive oil.
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€925 for 2 guests
€265 per additional guest
Children & minors: upon request
Group size: Intimate groups, up to 7 guests. Larger parties may be considered upon request.
Departures: Pricing and timing are based on departures from San Sebastián. Other departure points can be arranged upon request.
Each journey is carefully calibrated. Variations in group size or departure point are handled with the same attention.
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Departure: 8:15 am
Duration: approx. 9 hours
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· A fully curated private experience hosted in English
· Access to selected small-scale olive oil producers and wineries
· Guided tastings exploring the relationship between both cultures
· A local dining experience integrated into the day
· Private transportation as part of the experience
· Seamless coordination throughout the day -
· Optional upgrades and additional services are not included unless selected
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· Some elements of the experience are delivered by carefully selected independent local partners
